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Gustav Adolf Dinner

November 4 @ 5:00 pm - 8:00 pm

| $35

Gustav Adolf Dinner

Join us on Saturday, November 4th @ 4:30 p.m. (dinner served @ 5) for our annual Gustav Adolf Diner at L’Ecole Culinaire. Cost is $35 per person. RESERVATIONS BY OCTOBER 26  ~~ SPACE IS LIMITED. (Please note any allergies.)

Click below for Reservation Form, which can be mailed along with payment by October 26 to Helen Wolf, 2 Meadow Brooke Ln., Moscow Mills, MO 63362
Reservation Form Gustav Adolf Dinner 2017

. Dinner will be held in the Presentation Room, 1st Building, Elevator to 2nd Floor).

Menu
Ärtsoppa
Yellow pea soup w/snipped scallions, shredded ham & stone ground mustard
Rödbeta
Beet root salad w/rye dinner rolls
Roasted Pork Loin
Prune stuffing & Marsala wine sauce, dilled new potatoes, & a saute julianne of green beans & carrots
Almond Mixed Berry Napoleon
Lingonberry gastrique, garnished with a chocolate coin
Coffee
BYOB

Details

Date:
November 4
Time:
5:00 pm - 8:00 pm
Cost:
$35

Venue

L’Ecole Culinaire
9811 South Outer Forty Drive
Ladue, 63124 United States
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